“Peru to the World Expo! (PTWE)” is a distinguished non-profit 501(c)(3) organization committed to promoting Peruvian cuisine globally while making a positive impact on communities in need. Our international Fair of Gastronomic Tourism of Peru serves as a pivotal event in our efforts to showcase the rich culinary heritage of Peru in the United States. Held annually in New York City, this fair is not only a remarkable business platform for connecting distribution companies with authentic Peruvian food products and gastronomic attractions, but it also provides an immersive experience for American diners to indulge in the diverse flavors of Peruvian cuisine.
Beyond our culinary celebration, PTWE goes beyond the plate to support communities in Peru during times of devastation and other challenges. We prioritize humanitarian efforts, lending a helping hand and offering assistance to those in need.
At the PTWE fair, attendees are treated to an exceptional range of dishes meticulously prepared by renowned Peruvian restaurants in the tri-state area. The culinary journey is seamlessly accompanied by captivating cultural events, including traditional dances, captivating music performances, and other artistic expressions.
To recognize the exceptional contributions of Peruvian Top Chefs, who serve as ambassadors of Peruvian gastronomy, we proudly present them with a distinguished diploma. This esteemed recognition is bestowed upon them by the office of Senator Robert Menéndez, President of the Foreign Relations Commission of the United States Senate.
Join us as we continue our mission of promoting Peruvian cuisine, empowering communities, and fostering cultural exchange. Together, we can create a lasting impact on both the culinary world and the lives of those we serve.